Samoas are heading to the Food Network!

Have you ever wondered how Samoas are made? Those yummy vanilla cookies, covered with real caramel, rolled in toasted coconut and striped with a rich, chocolaty coating are enjoyed by Girl Scout Cookie lovers each year. But - how do all those tasty ingredients come together to make this famous cookie?

The answer will be revealed Saturday, May 28, when the classic cookie takes to the airwaves at the Food Network.

Samoas is one of several American classics featured on a special one-hour "All American Eats" segement on the Food Network's "Unwrapped" series. The show visited the Louisville bakery to film how Little Brownie Bakers makes Samoas - a brand name cookie so popular it has more than 400,000 "likes" on Facebook. Viewers will get a behind-the-scenes peek at the copper kettles filled with creamy caramel and will see how the cookies "earn" their distinctive stripes.

"Unwrapped: is hosted by Marc Summers, and each week the show uncovers details on classic American food.

For more information on the show click here.

(Information provided by Little Brownie Bakers)